Fried Okra (lady finger)and potato spicy Indian recipe,aaloo bhindi masala

Today I am sharing fried okra ( lady finger ) potato recipe , aaloo bhindi masala .This is a quick and yummy recipe and can be served as side dish as well as main dish.It goes well with fried rice,plain rice ,chappatis and parathas.


INGREDIENTS

Okra (lady finger) 250 gm
Potatoes 4 medium
Onions 4 medium
Tomato puree of 2-3 tomatoes
Cumin seeds ( jeera) 1 tsp
Heeng ( asafoetida)
Oil ( mustard oil) 4 table spoon
 Red chilli powder 1 tsp
Coriander powder 2 tsp
Turmeric powder 1/4 tsp
Salt 1 tsp or to taste
Garam masala ( all spice powder)1/2 tsp

PREPARATION

Slice onions , wash lady finger and cut into pieces , peel potatoes and cut into pieces.

Heat oil in a pan , add cumin seeds ( jeera ), heeng ( asafoetida ) 1 pinch then add onions and fry them for 2-3 minutes, add potatoes , lady finger and mix it , keep the gas on medium flame.

Stir continuously after 1-2 minutes and after 10 minutes turn the flame low and cover it with a lid till the potatoes get soft.When the potatoes get soft then add tomato puree , red chilli powder ,coriander powder, turmeric powder ,salt, garam masala, mix it well.

Now Bhindi masala is ready.. serve it with hot chappatis.